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"Souvla" is the national food of Cyprus. Souvla are mainly pieces of Lamb or Chicken, grilled on charcoal grill. It is regular for every Cypriot family, that they have a souvla meal every Sunday. Other Cypriot traditional dishes are Gemista, Koupepia, Sheftalies, Kleftiko and mousakas all served with a Village salad.
Mouth watering and not to be missed!!

Souvla		Kleftiko
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